Live an uncomparable epicurean experience at La Table du Centenaire
The typicity and the originality of the chef Mathieu Métifet food, join by his team, will surprise you through unique and emblematic meals which makes your diner, a singular moment.
You will enjoy some of the most warm and professional service thanks to our service team.
The gastronomic restaurant is recommended in the
MICHELIN Guide France 2025.
Let yourself be seduced by the setting, the atmosphere and
the finesse of the menus that will exalt your senses.
Re-opening in April 2026
The restaurant will be open from 7:00 pm to 9:00 pm
and on Sundays from 12:30 pm to 2:00 pm
(Restaurant closed on Tuesday and Wednesday).
Special event on The 14th of February 2026 for Valentine’s day.