Let yourself be seduced by our most pleasant areas, in the heart of the Centenaire.

Our chef Mathieu Métifet and his team are providing exceptional, local and seasonal products.To make this unique moment yours, our head waitress will be present to advise and meet your expectations throughout your meal. From may to september, on some evenings, you can enjoy entertainment such as concerts, wine tasting as well as other local products.

From February to November:  7 days a week, lunch (from 12:00 to 14:00) and dinner (from 19:00 to 21:00). Closed on saturday for lunch.

In the heart of the Centenaire gardens